HI-145-20 T Handle Thermometer with 300mm long Stem.
HI-145-20 T Handle Thermometer with 300mm long Stem.
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HI-145 thermometers were developed for HACCP programmes that require high standards of performance with simplicity of use. The durable T-shaped handle fits comfortably in hand and is ideal for applications where applied force is necessary for insertion.
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Description
Description
T Handle Thermometer with 300mm long Stem.
Ideal for meat inspection and semi-frozen foods. The LCD positioned on top of the meter allows for easy reading in cooking applications.
The HI-145-00 thermometer is equipped with a 125mm (5”) long AISI 316 stainless steel probe. The sharp conical tip provides fast response and improved accuracy over the range.
The HI-145-20 thermometer is supplied with a 300mm (12”) long stainless steel probe, ideal for monitoring hot liquids, such as in deep frying and soup preparation.
With an automatic CAL check feature, the HI-145 series performs a self-check of its calibration status and displays it on the LCD. This feature ensures accuracy, repeatability and confidence in readings.
Specifications
Specifications
| Range | -50.0 to 220°C | |
| Resolution | 0.1°C (-50.0 to 199.9°C); 1°C (200 to 220°C) |
|
| Accuracy | ±0.3°C (-20 to 90°C ±0.4 FS (outside) |
|
| Probe | Stainless steel probe; 300mm x diameter 5mm | |
| Battery type/life | 1.5V AAA/approximately 10,000 hours of continuous use; auto-off after 8 minutes of non-use | |
| Environment | -10 to 50°C; RH max 95% | |
| Dimensions | 92 x 340 x 38mm | |
| Weight | 80g | |
| Ordering information | All models of the HI-145 series are supplied complete with battery and instructions. HI-145-20 is supplied with a 300mm probe. HI-145-00 – 125mm probe |
Safety Data Sheet
Safety Data Sheet
Manuals
Manuals
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